Reduce heat, stir in chicken, and simmer for 20 minutes. Add fennel, scallion whites, and mushrooms, cook for 5 minutes, then add bok choy stems and greens. Discard spices, ladle soup into bowls, and ...
This beef noodle soup is full of flavor and nutrients from ingredients like ginger, onions, beef stock, bok choy, and beef chuck roast—which is a high-protein, low-fat meat, making it an ideal choice ...
Prepare Slow Cooker Mexican Chicken and drain excess liquid. Preheat oven to 400°F, line a baking sheet with foil and place a rack on top. Fill each tortilla with ½ cup chicken filling, add cheese, ...