MINNEAPOLIS--(BUSINESS WIRE)--At home, at the store or anywhere in between, more than 10,000 of the most popular, time-tested Betty Crocker® recipes are just a fingertip away with the new Betty ...

Cookbook celebrates 100th anniversary of a name that’s well known in home kitchens The first Betty Crocker cookbooks appeared in the 1930s and ‘40s, with the first picture cookbook published in 1950, ...

For someone who exists only in our collective imagination, Betty Crocker has made quite a mark on American home cooking. Her eponymous “Big Red” cookbook, first published in 1950 and revised 12 times ...

Contributor Stephanie Burt has shelves of community cookbooks, those spiralbound snapshots of church groups, Junior League chapters and other social organizations. They hold history in every line and, ...

The “Big Red” cookbook was first published in 1950. Her eponymous “Big Red” cookbook, first published in 1950 and revised 12 times in the years since to reflect changes in taste, demographics and ...

Cold and creamy, potato salad is a warm-weather favorite. Nothing’s wrong with a classic potato salad enriched with mayo and studded with celery, but one of the side dish’s strengths is the ability to ...

This may come as something of a shock to some of you, but Betty Crocker is not a real person Let me rephrase that, there probably was somebody born with the name Betty Crocker but she wasn’t the one ...