Seitan, or wheat gluten, offers an impressive 25 grams of protein per 100 grams. It is created by washing wheat dough to ...

With teams averaging 120 players, feeding elite college football players is no small feat. From sourcing seasonal ingredients ...

We have special rebroadcasts on "Connections with Evan Dawson" on 12/20/24. First, were plant-based burgers a fad or will ...

Coverage of the latest nutrition buzzword is overly broad, arbitrary, and wildly misleading. The problem goes deeper.

Rimmed with vanilla icing and rainbow sprinkles, topped with a Stroopwafel, ice cream cone, funfetti cake, and a rainbow ...

In our weekly column, Quick Bites, we round up the latest developments in the alt-protein and sustainable food industry.

Welcome to Illinois, where hidden gems serve up patty perfection that’ll make your stomach growl and your heart sing. Tucked ...

Are the foods you think are healthy actually harming your gut? Find out which commonly consumed foods can disrupt your gut ...

The Smash burgers are designed to have the same taste and texture as the Beyond Burger but with a slimmer patty ...

The Smash burgers are designed to have the same taste and texture as the Beyond Burger but with a slimmer patty ...

According to the Center for Science in the Public Interest, the average American eats 200 pounds of red meat and poultry a ...

You may regularly stop by this burger giant for a Whopper, but how well do you really know Burger King? Here's the scoop on ...