What is the best way to store flour long-term? The most important thing to do to store your flour for long-term is to keep it in an airtight container in a dry, dark place.

It also allows you to rotate your stock more frequently, ensuring that your flour is always at its best quality when you need it. Check out the Valentine Week List 2025 , along with the Valentine ...

Learn how to keep white, whole-wheat, and alternative flours fresh and accessible for whenever the baking urge hits.

Store flour in a cool, ... consider freezing the flour for a few days before transferring it to long-term storage. ... This is the best way to oil hair if you suffer from hair fall.

Baking: It's best to store whole-wheat flour in the freezer April 16, 2019 at 9:58 p.m. | Updated April 16, 2019 at 10:01 p.m.