Brown Sugar Garlic Pork Chops are a fantastic way to enjoy thick, juicy pork chops with a blend of flavors that are bo ...

Fortunately, cooking pork chops the right way doesnt have to be difficult ... these are also best cut 1 to 2 inches thick.

I do use pork fillet, though I must say I generally find it a bit too lean for my taste. Fillet has the great advantage of cooking really quickly and is the best cut I know of for that lovely ...

Introducing outside fat can bring some rich potential back to the pork chop, and the best place to find it is from elsewhere on the pig, with bacon. While pork chops are cut from the swine's ...

Pork will keep for three to five days in the fridge. Mince, offal and smaller cuts are best eaten on the day you buy them or within one to two days. Joints, chops ... an ideal way to cook the ...

Pork products are one of the first proteins we reach for when it's time to put together a meal. They're always delicious and filling, and they're pretty simple to cook. However, if you don't keep ...

Immersion blenders are one kitchen tool that even some seasoned home cooks don't have in their arsenal -- but they should.

It's also an excellent way to cook meat. Plus ... that 1.5- to 2-inch thick bone-in chops work best for air frying. "It's because thick pork chops allow for longer cook time, which creates ...