Simply Recipes’ Sour Cream Chocolate Cake is super easy to make and has rich chocolate flavor and a fluffy texture, thanks to two tricks. Use hot coffee for the liquid and bake the cake at 300°F ...

Check out this list of cozy fall recipes to cook for your family. They have all the classic flavors: apple, butternut squash, ...

Chef John's Baked Apple Roses are an elegant puff pastry dessert. The wow-worthy apple roses look like you spent all day in ...

2009 F&W Best New Chef Linton Hopkins preserves ripe peaches in a sweet, boozy syrup at the height of summer. After blanching ...

Most bakers generally prefer to use real vanilla extract in their recipes. However, there are instances when the imitation ...

Skip the line and DIY! Our cold brew and coffee cake recipes taste just as good, and will save you so much dough.

Some desserts are meant for the table, and some are meant for keeping an eye on so nobody else grabs them. That’s the mood ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Moio’s Italian Pastry Shop stands as more than just another bakery – it’s a Pennsylvania landmark with deep roots in Italian baking tradition. The Moio family has carefully preserved authentic recipes ...

Peanut butter noodles, microwave Nutella cake and more one-pan wonders and no-cook recipes with few ingredients save a trip ...

The “Spaghet-A-Load of This” sandwich features a spaghetti bread roll topped with scrambled egg, mozzarella cheese, bacon, and spaghetti sauce – a creation that sounds like it emerged from a college ...

Discover classic North Carolina desserts—from sonker and Atlantic Beach pie to fig cake—that carry the sweet taste of ...