September evenings have this bittersweet quality that makes you want to capture the last whispers of summer in a bowl - ...

Discover a variety of comforting soups perfect for colder months. 1. **Cream of Mushroom Soup**: A rich and creamy recipe ...

Stir in the tomatoes, tomato paste, sugar, salt, pepper and 1 1/4 cups of water and bring to a boil. Cover, reduce the heat to low and simmer for 15 minutes.

Makhani sauce is a tomato-based creamy based gravy that’s indulgent, but incredibly easy to make. Paneer makhani is a Diwali ...

A time for succulent squash, impossibly sweet corn, life-altering tomatoes, and, perhaps most thrilling of all, utterly ...

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

100g/3½oz fresh basil, leaves picked 250g/9oz cherry tomatoes 1 large tomato 30g/1oz Parmesan, finely grated, plus extra to serve 100–150ml/3½–5fl oz olive oil, plus extra for frying ...

Arrange 2 slices of seasoned tomatoes on each of 4 bread slices; top with remaining 4 bread slices, mayonnaise side down. Cut each sandwich in half diagonally, and serve immediately.

The no-cook recipes are easy to make and keep you and your kitchen cool because you don't have to turn on the stove. These soups are also a great way to use produce that's seen better days.

Using this Food & Wine recipe as loose guidance (I happen to be gluten-intolerant, and the recipe happens to be gluten-free), we dredged our tomatoes in gluten-free flour, then a seasoned egg-milk ...