Smoked Prime Rib has become ... place your prime rib roast on a rack. I kept my smoker at 150-200. I cooked it low and slowed ...

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This rib roast is the ultimate centerpiece for any table, with a browned, salty, and slightly crisp exterior and a tender, juicy interior. This version of a venerable prime rib roast — a big ...

According to chef Michel Mina, "The great thing about doing a whole rib roast is that you don't ... Food & Wine's guide to prime rib has recipes to satisfy every diner.

Instead of using one larger bone-in pork loin roast, this recipe calls for two smaller ones. This allows for more exposed surface areas, which decreases cooking time and develops a delicious ...

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Big, bold prime rib deserves a vivacious wine, with just the right amount of bite. Balance is the best move here ... home with this Instant Pot prime rib recipe, and you'll never look back.