Low-moisture mozzarella comes in big bricks for slicing, or shredded in bags ... which is great for our pizza needs, and the ...

When making a pizza at home, we typically reach for mozzarella cheese. It tastes great and its superior stretchability and ...

There’s nothing like a hot and cheesy pizza. Whether you like your ... Time to stretch the mozzarella. The mozzarella is best served within three hours. “During downtime it can be refrigerated ...

Another option is to use packaged shredded mozzarella, which is also low-moisture and melts like a dream. All you have to do is sprinkle it generously over sauce-smothered pizza dough and get to ...