Try these Brussels sprouts recipes! You'll find ideas for roasted, fried, and shaved Brussels sprouts, plus more ways to cook ...

Then, assemble everything together just before serving. It's best to eat the salad on the same day you add the croutons. You can store leftover dressed greens in an airtight container in the fridge ...

Crunchy-soft, warm-chilled, sweet-spicy, this is a salad that has ... Cover with the shaved Brussels sprouts, mint and lime zest and juice. “Toss and serve to your best friends only,” Matheson ...

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Cut into thin ribbons. Place in a large bowl with shaved or thinly-sliced brussels sprouts. Step 2: In a small bowl, whisk together garlic, mustard, honey, lemon juice and zest, and half the olive ...

Brussels sprouts have a long shelf life in the fridge and can also be blanched and frozen. There's definitely a trick or two to picking at the proper time for the best flavor, which involve the ...

Brussels sprouts have a long shelf life in the fridge and can also be blanched and frozen. There's definitely a trick or two to picking at the proper time for the best flavor, which involve the ...