Sausage dinners are a great option when you need something quick, hearty, and full of flavor. They cook fast, pair well with ...

Step 1. Prepare oven and pasta: Preheat the oven, and while it warms, cook the ziti until al dente. Step 2. Cook sausage mixture: Cook pancetta in a large skillet. Add onion and garlic, and sauté ...

Add the broth, thyme, red-pepper flakes, 2 tablespoons of the parsley, and the salt to the pot. Bring to a boil. Reduce the heat and simmer, partially covered, for 15 minutes. Stir in the sausages ...

Heat a large skillet or wide saucepan over medium until hot, about 3 minutes. Add oil, and swirl to coat skillet. Arrange sausage patties in skillet in an even layer. Increase heat to medium-high ...

Discard the sausage skins. Add the fennel seeds and mustard into the sausagemeat and mix well. Set aside. Preheat the oven to 200C/180C Fan/Gas 6 and line a baking tray with baking parchment.

Perfect for when you want a treat but don't want to spend ages in the kitchen. This recipe is best cooked in a 22–23cm/8½–9in diameter lidded sauté pan, skillet or shallow casserole.

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

Get to grilling up any (or all!) 79 of these ultimate cookout menu recipe ideas (like delicious ribs, burgers, hot dogs, and ...

Gavin, Jamie and Chris Farella spent summers in North Carolina eating barbecue. About 15 years ago, they decided to bring ...