“I love to roast Brussels sprouts with sriracha and honey,” Symons says. “I start with a basic roasting: sliced in half, and ...

That moment happened with the roasted Brussels sprouts at The Hampton Social in Orlando, a coastal-inspired haven where the food is as photogenic as the décor. You know how some vegetables have a ...

Come autumn, there's nothing is more cozy than a bowl of pasta. These fall pasta recipes are filled with seasonal flavors and ...

"Shakshuka (or shakshouka) is a traditional Tunisian dish featuring poached eggs in a spicy tomato sauce with onions, bell ...

Here are ten vegan dishes that non-vegans secretly love—four I served myself, with stories of how they went down a treat, and ...

Meet Food & Wine’s 2025 Best New Chefs: 10 rising restaurant stars redefining American dining with bold, personal cooking ...

Some of the best vegan flavors come from pairings you’d never expect—sweet, salty, and a little surprising. Vegan food is ...

Adalina Prime, situated in the wildly popular Fulton Street district in the city’s West Loop, is highly impressive steakhouse ...

Imagine this: the savory aroma of a perfectly cooked prime rib wafts through your home, setting the stage for a memorable ...

For mushroom lovers, the Shroomtown with forest mushrooms, fresh mozzarella, roasted garlic, thyme, and white truffle oil creates an earthy, aromatic experience that might have you closing your eyes ...