Lentils have been a mainstay in the diets of ancient civilizations going back thousands of years. These powerful legumes have sustained life across the globe, and today, India, Pakistan, France, ...
Add the vegetables and cumin ... a more streamlined design for recipe content, we’ve added lots of new features to make your food experience the best it can possibly be. We know that you love ...
Once cool, strain the stock through a sieve and discard the vegetables. For the main soup, heat the oil in a ... perfect for any recipe that calls for them to be fried ‘without colouring’.
To get started, try a basic recipe, such as this red lentil soup, which gets its flavor from a handful of vegetables and seasonings. Check out Food & Wine's guide for other lentil soup ideas.