Sausages such as British bangers (for example Cumberland) can be made with raw meat, have a short shelf life and need to be cooked before eating. Other types, such as salami and chorizo, contain ...
For the best ... your homemade sausage, it's time to use it (and eat it!). There's way more you can do with sausage than just throw it on the grill. Some of our favorite ground sausage recipes ...
How to make mini sausage rolls recipe: Ingredients: 200g All Purpose Flour 200g salted butter (diced and cool) 100g cold water Six pork sausages (chipolatas are best, try for the best quality ...