fish and chips is a year-round favourite in Sydney/Eora—whether you take 'em battered, grilled or crumbed. Eat them with your hands off a newspaper on the beach, or go gourmet with silverware and ...
It's definitely worth trying to catch in bulk to maximize profits from Fish Smokers, but tends to be best to aim for later in the game. Like the Lava Eel, the Ice Pip is available year-round in ...