This German sauerkraut and bratwurst with bacon, onion, and potatoes is a fantastic traditional German meal. If you've had ...

Turning bratwurst into burger patties brings a spicy twist to a German classic. Learning to cook them is almost as easy as ...

Double 8 Cattle Company Fullblood Wagyu Beef Bratwurst, Grapeseed Oil, Kosher Salt (to taste), Freshly Ground Black Pepper (to taste), Lager-Style Beer, Chicken Stock, Double 8 Cattle Company ...

Hot dogs, gorp and s’mores are great, but if you’re looking for stuff that’ll stick to your ribs, put these recipes on your ...

This rich and tangy roast is slow-braised in a savory gravy made with Bavarian bratwurst and dunkel beer, with notes of ...

bratwurst, any flavor, cut into pieces, Olive oil, green pepper, sliced, red pepper, sliced, onions, sliced, garlic, minced, matchstick carrots, black pepper, crushed ...

1. Rinse casings and place in a large bowl of water. Set aside to soak. Drain before using. 2. To make bratwurst, using your hands combine all ingredients in a large bowl. 3. Using wet hands, push the ...

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