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While we’re far from the heyday of the keto diet craze—and even farther from the '90s era low-fat movement—most health and ...
One Louisiana dairy farm claims they are the first Grade A dairy in the state to legally sell raw milk, which is being sold ...
A Springfield dairy farm is one of a dozen or so farms in the state producing raw milk. We look into the recent trend and if ...
Mark McAfee, who leads the California-based Raw Farm and founded the Raw Milk Institute, teaches others about the benefits of raw milk for human consumption. But there are risks, as well.
There has been much debate on social media about the safety and health benefits of raw milk. As such, it’s important to separate myths from facts to make an informed choice about drinking raw milk.
Jan. 25—Mark E. Getman Sr. has been drinking raw milk for more than 50 years — a habit that began while growing up on his family's dairy farm in LaFargeville. "We had a little pail that we ...
“I'd [say] that the risks of drinking raw milk are significant and the benefits are limited,” Lesse added. “When we make these blanket harsh statements saying this food is unsafe that's been consumed ...
Milk is a great source of protein and nutrients like vitamin A, vitamin D, and calcium. Most people can drink traditional dairy milk every day. Milk offers numerous health benefits, such as promoting ...
I’m especially worried to think raw milk could be more widely available and sanctioned by government officials. There are zero benefits, with too many risks. More from U.S. News ...
Despite the serious risks of drinking it, a growing movement — including the potential health secretary Robert F. Kennedy Jr. — claims it has benefits. Should we take them more seriously?
In the mid-20th century, pasteurization was introduced as a critical public health measure, dramatically reducing the risks associated with an essential staple of the American diet. Despite these ...
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