Sprinkle the chuck roast all over with 4 teaspoons of the salt and 2 teaspoons of the pepper. In a large skillet, heat 2 tablespoons of the olive oil over medium-high. Place the meat in the skillet ...
Transfer beef to a large plate. Strain braising liquid into a saucepan over high heat. Boil until thickened and reduced to form a sauce. 3. Use two forks to shred meat. Add enough of the reduced sauce ...
In case you didn't know, beef is a staple in the Drummond household. Whether it's chuck roast, brisket, or flank steak, Ree Drummond has been known to cook with all different cuts of beef.
the Double Decker Taco features a bean-filled tortilla wrapped around a taco shell and filled with seasoned beef, lettuce and shredded cheddar cheese. Customers can also opt for the Double Decker ...