Spicy pear-and-Cheddar bites call upon juicy pear slices, sharp white Cheddar cheese, and a spoonful of hot pepper jelly for a two-bite appetizer that is surprisingly elegant and delicious.

You start by cooking the potatoes and sausage (I recommend small red potatoes and spicy Italian sausage, but you can use your favorite) and then once those start to brown, you add the sliced ...

I grew up in the Midwest, and my family's favorite football team is the Green Bay Packers. For a time, I lived only two hours ...

If you've recently purchased turkey kielbasa sausage, there's a chance a recent recall pertains to what's in your fridge or freezer. According to a March 7th announcement by the U.S. Department of ...

Cheddar comes in a wide variety of styles, from young and fresh to mature and crumbly. Cheeses labelled as West Country Cheddar must be made from cows reared in Cornwall, Devon, Dorset or Somerset ...

But again, why do all that work when you can just buy a box of the good stuff now? According to Cheez-It, its Smoked Cheddar flavor comes with the "100% real cheese taste of Cheez-It with a smoky ...

Jamie Oliver told his Instagram followers to look out for large quantities of premium cheddar on the black market: "If the deal seems too gouda to be true, it probably is!" Alamy High-end art and ...

Add water to a medium pot and set it over high heat. Season with salt and bring to a boil. Reduce heat to medium-low and whisk in grits. Cook, stirring often, until grains soften and take on a ...

“You couldn’t make Hafod cheddar anywhere else — it’s a reflection of this farm, this land and these cows,” says farmer Patrick Holden. “And it all starts with a healthy microbiome in ...

Jimmy John’s is elevating the club sandwich to a new level of sophistication with the Smoked Cheddar Bourbon Club, a top-shelf creation fit for both a casual lunch and a soirée. The new sandwich ...