Here I am, again, with the dilemma of what to do with ripe bananas. I do not want to freeze them. So what did I do? Make ...

3. Now, preheat your oven to 180 degrees C. In the meantime, prepare your baking tin by lining it with butter paper. 4. Pour the cake batter into it and bake it for 20 to 30 minutes. To check if it's ...

This 3-ingredient flourless chocolate cake is made with everyday home ingredients and is super easy to make. Put it in the oven on 200 degree Celsius and bake till it is cooked from inside. Once it is ...

If you’re looking for the perfect dessert to wow your guests or simply indulge yourself, this Banana Pecan Caramel Layer Cake ...

How ripe should bananas be for banana cake? The flesh of the bananas should be very soft so they are easy to incorporate into the cake mixture. Bananas get sweeter as they ripen and this recipe ...

Fold the banana mixture into the flour mixture until just combined. Fold in the chocolate and nuts and spoon the mixture into the loaf tin. Bake for 50–60 minutes, or until the cake is risen and ...

Many of our greatest memories and milestones are hallmarked by something homemade from Grandma. These are our 20 of our ...

Line the base of a 20cm deep round cake tin and butter the sides. Measure the cake ingredients into a large mixing bowl. Mix together until smooth, using a hand mixer or beat by hand.

That said, it's perfectly fine to have lumps of banana in the batter. When I was looking for recipes online, there were several differences in opinion as to what cake mix you're supposed to use.

A delicious twist on a kitchen classic. Sign up to be kept informed about our conservation work and how you can help such as fundraising, campaigning and events. You can unsubscribe at any time.

A classic! Crumbl’s Milk Chocolate Chip cookie is a near-perfect cookie. It’s sweet with a brown sugar and butter base with a ...