With your own five layer ice cream cake, you could swap ingredients every time and never make the same cake twice. Here are ...

Remove ice cream cake from freezer. Briefly run warm water over sides and bottom of pan. Invert onto a serving platter or cutting board and release cake. Place cake back in freezer until it’s ...

Having found the stand mixer that they use on Bake Off, I thought I would do some investigating into what they used to make ...

Want to make a delicious chunky, cake-studded ice cream for dessert at your next party? You can mix and match any combination ...

Using your fingertips, press the mixture evenly onto the base of the cake tin, and place it in the freezer for 5 minutes. 2. Scoop half the tub of Cookies & Cream Ice Cream into the tin, and smooth ...

The simplest ice cream recipes are based on cream, sugar and crushed or puréed fruit. Custard-based ice creams have a more unctuous texture than those made from pure cream. The cream can be ...

While the ice cream is softening, make room in your freezer wide enough to fit your 25cm plate in, and high enough to fit in the dolly varden ice cream cake plus the doll. Line your Dolly Varden tin ...

Here, we are dealing with a beloved no-bake cake with the addition of... ice cream. Without ice cream, there is no baboon ...

For the ice cream, make a custard base ... at a time until you have a smooth batter. Pour the cake mixture into the prepared tin and bake for 1 hour -1 hour 20 minutes, or until the sides start ...