This fish and chips pizza is a true culinary experiment combining beer‑battered cod, triple‑cooked chips, tartare sauce and minted peas on an overnight dough base, all baked in the Gozney at 450 °C.

She’s not the only one who’s all about these tongs. Amazon shoppers have bought the OXO Good Grips 12-Inch Stainless Steel ...

If you don’t have your own garden to grab fresh ingredients from, check out a local farmers market for the choicest produce.