These bars are the perfect dessert for entertaining because they're delicious cold, room temperature, or warm. If you want to ...

I tried following Ina Garten's recipes for pumpkin pie, apple pie, and pecan pie. Here's how to make them, why I love her ...

1. Set the oven at 400 degrees. Line the bottom of a 9-inch springform pan with a round of parchment paper cut to fit it.

Celebrate autumn with no-bake fall desserts featuring pumpkin, warm spices, apples, caramel and chocolate—all without turning ...

Chef John's Baked Apple Roses are an elegant puff pastry dessert. The wow-worthy apple roses look like you spent all day in ...

tarte Tatin is an upside-down French pastry invented by the Tatin sisters in the late 1800s. Allegedly, Stéphanie Tatin was ...

I received an email last week looking for Pat Yielding's award-winning Festive Mexican Loaf recipe. ... According to an Oct.

As we head into fall, normally I would write a column that somehow involves apples: Apple crisps, crumbles and cobblers.

We sampled and ranked nine store-bought pie crusts according to flavor, texture, structural integrity, and how evenly the ...

Graeter's Ice Cream is dropping a surprise seventh bonus flavor in its Summer Bake Shop Collection for a limited time: ...

From crisps and ciders to chutneys and roasts, apples shine as the centerpiece of fall cooking across Long Island ...

Are there any apples on our tree this year?” my older daughter recently asked. “There are lots of ripe apples high in the ...