If you were getting your groove on in the '70s, you might remember a colorful assortment of iconic cocktails. These were some ...

A sweet, nutty Apricot Brandy Liqueur produced by Joseph Cartron. The apricots are macerated in spirit for around 7 to 8 weeks, and is then combined with some Cognac for richness and a touch of oak-y ...

Woodford Reserve Just Dropped a New Limited-Edition Whiskey Finished in Madeira Casks ...

Barrell Craft Spirits just released two new blends of straight whiskeys, including an incredible 20-year-old bourbon blend finished in toasted barrels. Well, we have some more news to share from ...

It’s that time of the year. Get ready for some spooky fun. Halloween is the perfect time to get creative with cocktails that ...

On Tuesday, Barrell Craft Spirits, the critically acclaimed whiskey blending house, announced the release of two "Gray Label" products. Let's break down the new releases. Barrell Craft Spirits 13 Year ...

The combination of tangy apple cider, sweet apple brandy, and cinnamon syrup creates a warming, autumnal bourbon cocktail that has the aroma of fresh apple pie. Serve the Spiced Apple Bourbon ...

And by creative, we mean dunking it in a barrel of brandy. We’ll get on to the benefits of storing corpses in alcohol later, but there’s a branch to this story that’s more curious still.