The perfect fall dessert does, in fact, exist. Rachel Vanni for The New York Times To achieve the pretty look of this tart, it’s important to use little apples with a relatively small circumference.
So after a bit of research, I found Ree Drummond’s Quick and Easy Apple Tart recipe, and the name speaks for itself. Only needing three ingredients and 20 minutes of prep time, this dessert is ...
The combination of flavors, textures, and visual appeal makes apple tart and custard a timeless and perfect dessert for many people. To make the pastry: Sift the flour and icing sugar into a bowl.