"Apple crumb pie uses seasonal apples, store-bought or homemade pie crust and a delicious crumb topping. Apple pie is the iconic all-American Thanksgiving dessert," said Jessica Robinson ...

Picture the rich flavor of apple pie, wrapped up in a golden-brown, flaky pie crust, but in the easy-to-eat form of a cookie. These aren’t your traditional apple pies; they come with a heavenly ...

For added texture and extra sweetness in your apple pie, sprinkle a sweet crumb mixture of flour, butter and brown sugar over the apples. Impress the in-laws and everyone else in the family with this ...

This festive apple crumb pie recipe has a flaky bottom crust, tightly packed layers of cinnamon-spiced apples, and a golden brown crumble topping that looks impressive but is lightyears easier to ...

This will help the pie continue cooking, but let steam escape so your pie crust does not become soggy. This will prevent the edges of the pie crust from becoming too brown. 11.

For added texture and extra sweetness in your apple pie, sprinkle a sweet crumb mixture of flour, butter and brown sugar over the apples. Impress the in-laws and everyone else in the family with this ...

This time of year, I'm never more than 15 minutes from an apple pie. From scratch.Well, not entirely. That doesn't count baking time. But it is a conservative estimate ...

Sour Cream Apple Pie with Crumb Topping 9 inch, store-bought, deep-dish pie crust 7 tart apples, such as Granny Smith 3/4 cup sugar2 1/2 tablespoons flour 1 heaping teaspoon cinnamon 3/4 ...

Yes, there will be pumpkin pie at the Thanksgiving table. But how about apple crumb pie, too? "Apple crumb pie uses seasonal apples, store-bought or homemade pie crust and a delicious crumb ...

This time of year, I’m never more than 15 minutes from an apple pie. From scratch. Well, not entirely. That doesn’t count baking time. But it is a conservative estimate of how long it takes me ...

Spread on top of apple and rhubarb mixture, piling it up to create a crunchy topping. Place into oven for 20-30 minutes until golden. Serve hot with ice cream or whipped cream.

Topping • ½ cup flour • 1 cup large oats • ¼ cup sunflower seeds • ¼ cup nuts, chopped roughly • ½ tsp cinnamon • 60g butter, melted 1. Preheat an oven to 180C.