Apple crisp and its cousins the crumble and cobbler are not just easier than apple pie, they’re better. They’re the apple dessert of America’s future.

Apple crisp and its cousins the crumble and cobbler are not just easier than apple pie, they're better. They're the apple dessert of America's future.

For a deliciously sweet and tart taste of fall, it's hard to beat an apple pie or apple crisp. These homestyle treats are enhanced by the incredible combination of textures and flavors that ...

Apple Cobbler with Cake Mix. Serves 8. Need a break? Play the USA TODAY Daily Crossword Puzzle. Ingredients. 2 cans apple pie filling, 19-ounce cans. 1 box yellow cake mix, 15.5-ounce box. ¾ cup ...

Apple crumble is everything you love about apple pie, only a million times easier. Here's how to make the classic dessert, plus a no-effort upgrade.

Whether peeled or unpeeled, just be sure to make your apple slices thin and consistent, about ½-inch wide, so they cook evenly during baking.

Preparation 1. Preheat the oven to 375 F. Grease a 9-by-13-inch baking pan with butter. 2. In a large bowl, add the brown sugar, sugar, flour, melted butter, lemon zest and juice, cinnamon ...

Apple crumble meets classic apple pie in this best-of-both-worlds dessert with homemade pie ... then lowered to cook it to a crisp. (If an apple pie recipe says anything less than at least 90 ...