Then mix eggs and heavy cream in small bowl and pour over warmed apple pie mixture. Reduce heat to 350?F degrees and bake for an additional 25 minutes or until custard is set and golden brown.

Kuchen is the German word for cake. The dough is slightly sweet and fluffy and tasty on its own. But, the toppings are where this recipe gets fun ... Simple and so good, the apple is a great topping ...