Cranberry-Apple Crisp with Oatmeal Streusel Topping By Dede Wilson Photography by Mark Thomas October 12, 2008 4.2 ...

This Sourdough Apple Pie features fresh apples and warm spices, all tucked into a sourdough discard pie crust and topped with a tangy sourdough oat streusel for a delicious twist on the classic.

Made with perfectly gooey, cinnamon-laced apples baked under a crown of buttery-crisp streusel, apple crisp delivers all the comforting flavors of apple pie, with far less effort. Crammed with ...

My topping is “extra crispy” because it doubles the topping called for in the average apple crisp recipe. I make it with butter, flour, oats, brown sugar and cinnamon.

Chef Rene Bollier of Andre's shares the recipe for their baked apple tart.www.andreschocolates.comBaked Apple Tart with Streusel: 8" Sweet Pie Crust (sugar dough)1 Lemon4 ...

Thu, October 5th 2017 at 12:36 PM Apple Pie With A Streusel Topping ...

This May 5, 2014 photo shows summer crisp with pecan streusel topping in Concord, N.H. The addition of orange liqueur is optional for the dish, but it can make big difference in the summer dessert ...

I make this crisp most often with a combination of berries, but almost any combination of fruit is delicious. Aim for a total of 8 to 10 cups of sliced fruit. Start to finish: 1 hour Servings: 8 F… ...

Dutch apple pie is a team player, a people pleaser, a delicious twofer of apple pie and apple crisp. With the flaky, buttery bottom crust of traditional apple pie and a craggy, crunchy, cinnamon ...