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Meat grown in a laboratory from cultured cells is turning that vision into a reality. Several start-ups are developing lab-grown beef, pork, poultry and seafood—among them Mosa Meat, Memphis ...
This article was originally published with the title “ A Laboratory for Manufacturers ” in Scientific American Magazine Vol. 105 No. 27 (December 1911), p. 595 doi:10.1038 ...
NASA’s Jet Propulsion Laboratory, Pasadena, Calif., has been named by Scientific American Magazine as a research leader within the 2004 Scientific American 50 – the magazine’s prestigious ...
During the 74th American Association for Clinical Chemistry Annual Scientific Meeting and Clinical Laboratory Exposition (AACC 2022), being held at the McCormick Place Convention Center in Chicago ...
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