Groundbreaking study exposes alarming connection between processed red meat consumption and increased dementia risk, offering ...

Cutting-edge fluorescent cholesterol probes now enable scientists to visualize cholesterol movement and distribution in live cells with unprecedented detail. By combining computer simulations with ...

Dementia affects approximately 55 million people worldwide, with its prevalence steadily increasing as global populations age ...

Regular aerobic exercise can reduce Alzheimer's disease markers by protecting brain cells and restoring balance in the aging ...

GlobalData analysts are predicting an Alzheimer’s disease market boom, tipping its value across major regions to increase ...

People are more concerned with looking after the health of their skin than they are their brain, according to new research.

The number of Americans who will develop dementia—a progressive decline in memory, thinking skills, communication, and ...

Willis was diagnosed first with aphasia -- a condition where the brain's ability to understand or express language is ...

It's well established that processed meats such as salami, sausage, and bacon are high in sodium and trans fats and, ...

Rounds reports on the FDA banning red dye no. 3 and curbing nicotine levels; a study showing meat associated with dementia ...

Already red meat is deemed unhealthy, causing heart disease and diabetes. This study's findings further add to its demerits. Red meat, particularly processed forms like bacon, sausages, and hot dogs ...

January is Alzheimer’s awareness month—but as prevalent as this disease has become in society, it is still poorly understood by most. For many, all that’s known is that it’s a ...