Researchers at the ESRF, the European Synchrotron, together with CNRS, ENS Lyon and the Institute of Marine Research in ...

Researchers at the ESRF - the European Synchrotron-, together with CNRS, ENS Lyon and the Institute of Marine Research in Norway, have unveiled how ...

A clear and balanced look at the pros and cons of a daily canned tuna habit. This article explores the nutritional benefits, from its high protein and Omega-3 content, while also addressing the ...

Executive order 10918, ‘Unleashing American Commercial Fishing in the Pacific,’ issued April 17, restored legal fishing in the Pacific Island Heritage Marine National Monument ...

A food giveaway in Crittenden County has helped households across the area by providing them with necessities and giving them a sense of hope in this ever-changing ...

According to Ho Tu Chiang and Gabrielle Lout, project leads at Portland, Oregon, U.S.A.-based nonprofit Ocean Outcomes, which ...

In Alaska, a state famous for abundant salmon and huge, cold-water-loving crab, another type of fish is making a splash: tuna ...

Go for yellowfin when you want bold tuna flavor and softer texture. Choose albacore for its firm, chicken‑breast‑like bite ...

A new Pacific tuna fishery has opened for commercial harvesters in the eastern Gulf of Alaska, with the required commissioner ...

Diego Cardeñosa traveled to Los Angeles to help officers with the NOAA Fisheries Office of Law Enforcement master portable ...

Cheers erupted from the onlookers who had gathered to see the tuna, a species rarely seen in waters around Sitka.

About a bountiful summer of tuna and marlin fishing, and a bit of hypocrisy regarding bass and walleye in the Columbia and other rivers.