What: The London outpost of one of China’s oldest restaurants. Songhelou was founded in 1757 in Suzhou, a city in China’s ...

Covent Garden hotel NoMad London will relaunch its main restaurant early next month as a ‘bold New York City-inspired bistro’ ...

Indian restaurant group Dishoom is expected to launch a restaurant in Leeds later this year. According to property investment ...

Opening at the end of May, the 6,834sq ft venue will be split across two floors and feature nine as yet unnamed food traders, ...

The executive head sommelier at Scott’s Mayfair on homemade Prosecco, top Burgundy producer Etienne Sauzet and being a bit ...

Chefs Hari Shetty and Ori Geller have set an autumn opening date for the London outpost of their Amsterdam-born live fire restaurant Nela. Announced earlier this year, Nela London will occupy a ...

The chef behind London stalwart Trinity and new chair of the Academy of Culinary Arts on his forthcoming Fulham brasserie, ...

Rockfish has appointed Knoops CMO Romy Miller and Mindful Chef founder Robert Grieg-Gran as non-executive directors (NEDs) ahead of what its CEO describes as a ‘pivotal year’ for the business.

Allen’s return to Northcote and the demise of vegan QSR brand Neat were among this week’s most read stories. Lisa Goodwin-Allen is to make a dramatic return to Northcote in the role as chef ...

Lisa Goodwin-Allen is to make a dramatic return to Northcote in the role as chef patron-director following the hotel and ...

Simon Rogan has recruited former Oxeye chef Sven-Hanson to lead the culinary team onboard Belmond’s upcoming luxury train The ...

Shimoyama, who is also behind omakase restaurant Hannah in County Hall, which is known for its Japanese clay pot rice, will ...