South Africa-based EPCM Holdings has launched a fully integrated, containerised brewery system – ready to brew from day one.

Entrepreneur Godiragetse Mogajane saw an opportunity to offer delivery and logistics services in South Africa’s townships.

She took over 100 Africans to the Caribbean. Now Aisha Maina is quietly reshaping Afri-Caribbean business and diplomacy.

Hadija Jabiri sees potential across Tanzania’s agricultural value chain, particularly in the processing of fruit, vegetables ...

How we made it in Africa is published by Maritz Publishing CC. South African company registration: 1986/016729/23. Maritz Publishing disclaims all liability for any loss, damage, injury or expense ...

Founder of Afri Foods explains how she started and grew a company that exports crops such as chilli, avocado, eggplant and passion fruit to Europe and Dubai.

When Johannes le Roux began researching the development of a new ready-to-drink (RTD) beverage brand in 2015, he didn’t know that he would be the co-founder of The Duchess, a non-alcoholic gin and ...

Learn from Africa’s most interesting entrepreneurs and investors. How we made it in Africa conducts in-depth interviews with entrepreneurs and investors to reveal how they built their companies and ...

Amid increasing student enrolment and a significant shortage of accommodation, private developers across Africa are adopting various investment models to construct student housing.

How Lesly Marange, founder of Zimbabwe-based Glytime Foods, started and grew a food company amid numerous economic and operational challenges.

Throughout his nearly five decades as an entrepreneur, Ian Fuhr consistently drove profits by emphasising the crucial role of people in business.

Smart cities leverage on technology and use the large amount of data their citizens generate every second to optimise resources, to connect people and to improve business and trading. A smart city ...