A hearty and wholesome vegetarian baked orzo recipe, made irresistible with gooey cheese and a rich tomato sauce!

A super simple baked feta mac and cheese recipe, made by baking a block of feta in one dish with uncooked pasta - so easy and hassle-free! A super simple baked feta mac and cheese recipe, made by ...

A simple guide to how to fry gnocchi, to make light and fluffy dumplings with crispy edges. They're so much better than boiled! Jump to Recipe Add Rating Save Saved! A simple guide to how to fry ...

This rice and vegetable casserole is the perfect one pot dinner, packed with veggies, rice and beans - such a hearty vegetable bake that's comforting and full of goodness. Jump to Recipe Add Rating ...

These creamy mushrooms on toast are a simple dish, but made extra special - with garlic and shallots, fresh herbs, and a silky, creamy sauce. It’s hard to make creamy mushrooms bad – even just sautéed ...

The cost of food has been rising scarily fast lately – along with the cost of, well, pretty much everything else (feels like it would be cheaper to fill my car with champagne at this point). So these ...

My ultimate guide for how to make an easy risotto from scratch - in any flavour you like! It really isn't tricky. Jump to Recipe Add Rating Save Saved! My ultimate guide for how to make an easy ...

Are you a vegetarian, but the rest of your family eats meat? Or maybe you want to cook meat dishes, but one of your kids has decided to go veggie? Whatever your situation, there are plenty of ways ...

Shepherd's pie is proper British comfort food, and this vegetarian version is absolutely packed with flavour and wholesome ingredients. Jump to Recipe Add Rating Save Saved! Shepherd’s pie is proper ...

This post looks at the main colours / types of lentils, how they differ, and what sorts of recipes they can be used for! It’s no secret that I love lentils – I post lentil recipes all the time, and ...

Air fryer stuffed peppers - a vegetarian classic, cooked in the air fryer in just 7 minutes! With a tasty filling and cheesy topping. Stuffed peppers are a vegetarian classic, and there’s no better ...

Mafalde pasta in a luxuriously glossy spinach and goat cheese sauce, topped with toasted pine nuts. On the table in just 15 minutes! Mafalde might just be my favourite shape of pasta ever, and it’s ...