1895年创立于巴黎的蓝带国际被认为是世界知名的厨艺及款待业管理学校之一。蓝带在全球20个国家/地区拥有35间学校, 每年有 ...

This event will debate and discuss cutting-edge trends in patisserie, from technology to innovation and sustainability.

Prepare-se para uma jornada culinária enriquecedora! Este curso oferece aos alunos a oportunidade de aprimorar suas habilidades na identificação de produtos frescos e no conhecimento de como ...

A special culinary journey unfolded at Le Cordon Bleu Ateneo de Manila (LCBA) during “From the Philippines to France: A ...

Summer Wine Essentials is composed of five classes of seven hours each, held on consecutive days throughout the week. Difficulty Level: this course caters for amateurs and wine enthusiasts About 70 ...

Are you eager to start a career in the hospitality industry but unsure where to begin? Discover your path by booking an in-person campus tour at any of our Le Cordon Bleu Australia campuses. During ...

Le Cordon Bleu is thrilled to celebrate an exciting new milestone – 11,000 alumni are now part of our Hosco community. This ...

Online Courses designed to expand your knowledge, enhance your skills and encourage new ways of thinking and understanding.

As Le Cordon Bleu is blowing out its 125 candles in 2020, the network of 35 institutes has prepared an array of festivities to celebrate the different flavours, talents and above all our passion for ...

Ignite Your Passion! Le Cordon Bleu Dusit offers French cuisine and pâtisserie curricula that are the same as those of the other Le Cordon Bleu school networks in Europe ...

1895 年創立于巴黎的藍帶國際被認為是世界聞名的廚藝及款待業管理學校 之一 。 藍帶在全球20個國家/地區擁有35間學校, 每年 ...

Tucked into the secluded Pied Bull Yard near Bloomsbury Square, and moments from the British Museum, lies our Parisian-style Café Le Cordon Bleu.