Winemaker and founder of Domaine Paul Mas, Jean-Claude Mas, reveals the five wines that have shaped his career. Jean-Claude Mas is a winemaker and entrepreneur who in 2000 founded Domaines Paul Mas in ...

The Brown family has for many years been the largest independent grapegrower in Padthaway, a district in which most of the vineyards were established and owned by Wynns, Seppelt, Lindemans and Hardys, ...

Halliday's Head of Tasting, Katrina Butler, selects 33 Australian chardonnays rated between 95 and 97 points to try ahead of ...

With the help of two experts from Callington Mill Distillery and Furneaux Distillery, we go beyond the basics of what whisky ...

Halliday taster Jeni Port looks at vermentino's two main styles, how it's made in both Sardinia and Australia, and suggests 31 to try.

James Halliday is selling the remaining 1800 bottles from his private collection through LANGTONS auction house.

Alan and Lisa Clark have established an 11ha vineyard in the Indigo Valley, planted to sauvignon blanc, chardonnay, cabernet sauvignon, merlot, shiraz, durif and muscat. The wines are made onsite and ...

As Halliday Wine Companion begins to include Australian-made spirits and other drinks in our reviews, the Tasting Team’s Fred Siggins gives an overview of the industry and makes a case for why this ...

Just when I expected it least, Lindeman’s has produced some seriously good wines from the Hunter Valley, and one half of the Lindeman’s winemaking or marketing side (without talking to the other half) ...

Katrina Butler shares her experience at La Paulée Melbourne – a BYOB long lunch for select members of the Australian wine ...

What started as a plan for a family retreat – for George, Jodie and their 3 children – quickly became ‘George’s Folly’, as it was George who traded in his initial plans for a property overlooking the ...