We know how hard it is to choose homemade. Most of us like the idea of cooking more than actually being in the kitchen, and deciding what to cook is tough enough! But we’re here to help. Sure, we ...

Coffee and pork ribs. Who would have thought that such an unlikely combo would taste so darn good! This awesome coffee flavoured meaty dish works best with some good pork ribs recommended from your ...

This exciting take on Bak Chang is for seafood lovers! While not from any specific dialect group, the Seafood Bak Zhang recipe features a mouth-watering filling including baby abalone, crab, scallops, ...

Tiny golden bags stuffed with juicy minced pork meat and prawns, then deep fried for that maximum chip crisp exterior. Resembling the money bags carried by the Chinese in the past, these fried wontons ...

New to decorative bento? This will be a fun recipe and especially a treat for the young ones. An hour or so is all you would need to create an eye-catching meal for your kid to bring to school in a ...

On a budget? Here’s an easy fried rice recipe with affordable ingredients that you don’t have to skimp out on flavors! Luncheon meat – so sinful and yet so good. This dish is one of the easiest things ...

When you mention pig trotters with vinegar, most people will have that preconceived notion that it’s a confinement dish. Traditionally, mummies eat this dish during confinement to keep the body ‘warm’ ...

This Nyonya Chap Chye is a classic from the Peranakan cuisine. Peranakan food is touted to be a blend of South East Asian culinary cultures – often hitting the spice, sweet and tang notes deliciously.

***Important note, water has to be lukewarm for the batter. This fluffy peanut pancake invokes lots of childhood memories for us. Who doesn’t love a moist and fluffy pancake, stuffed with a generous ...

Cod fish is amazing! It is both nutritious and also a source of healthy fats. (we all love fatty meat don’t we?) That said, it sure is the healthier replacement for our favourite pork belly. During ...

Doubanjiang, sweet bean paste, and an egg yolk topping? It’s going to be a flavour explosion in your mouth!💥💥💥 Leave the carrots and zucchini to the Koreans because we’re letting the meatiness of ...

Every Peranakan Mama will have their own rendition of this classic Nyonya dish! Ayam Buah Keluak is a decadent mixed of spices and of course, the keluak nut. Our recipe teaches you a versatile buah ...