The new additions include chef Eric Bost’s tasting menu restaurant Lilo in Carlsbad and Oceanside burger spot Tanner’s ...

With summer travel season on the horizon, San Diego locals and travelers alike can access a wide array of dining options within the airport’s terminals and concourses while flying in and out of the ...

The world’s busiest land border crossing has long been a gateway to storied Mexican culinary delights, even before Tijuana’s golden age during Prohibition when Hollywood notables, and mobsters, ...

From crispy king mushroom strips smothered in Thai black pepper sauce to buttery croissants without the butter, vegan food’s popularity in San Diego — and across the U.S. — continues to grow. A ...

This standout group of 38 restaurants reflects the best of San Diego’s diverse dining culture — covering cities across the county while spanning a range of price points, cuisines, approaches, and ...

Most San Diegans, transplant or native, know that living in a border city comes with a deep knowledge and appreciation of its local taquerias. Tacos — sometimes best enjoyed with fresh salsas out of ...

It might be best known for surf culture, its historic pier, and a former Spanish mission, but when it comes to drinking and dining the quintessential Southern California beach town of Oceanside is ...

Italian food in San Diego has come a long way, with various regional cuisines representing areas like Sicily, Naples, Capri, and Milan. There are also plenty of Italian American red sauce joints and ...