When youth are empowered with voice, purpose and support, service transforms into leadership—and sparks lasting change in both individuals and communities.

The Ecological Restoration certificate is a 150-hour program of five required courses, offered twice per year. The program provides early-career professionals with the practical skills and knowledge ...

Two University of Minnesota Extension Master Gardeners from Anoka County are cultivating more than just plants at local elementary schools: They’re growing community connections and environmental ...

When youth are empowered with voice, purpose and support, service transforms into leadership—and sparks lasting change in both individuals and communities.

Scott County partners with Extension to deliver practical education and research you can use at home, at work and in your community.

Horses acclimated to cold temperatures often prefer and are better off outdoors. The Minnesota Pet and Companion Animal Welfare Act gives several minimal care standards for food, water, shelter, space ...

Understanding Minnesota’s agritourism liability law and how to use signage and waivers appropriately can help ensure your guests’ safety and your own peace of mind.

Minnesota 4-H is the largest youth development program in the state, serving over 40,000 young people every year. We offer out-of-school, hands-on learning opportunities across Minnesota for youth in ...

Food sampling and cooking demonstrations are a legal way to promote your food business without a license. Food product samples and demonstrations may be offered at farmers markets or community events.

The potential for a response to zinc by crops has not changed despite increased zinc removal from high-yield crops. Crops vary in the potential for a response to zinc when fertilizer is applied to ...

Potassium (K) is an essential nutrient for plant growth. It’s classified as a macronutrient because plants take up large quantities of K during their life cycle. Minnesota soils can supply some K for ...

The highest cost in most, if not all, cattle production systems is feed. Many producers use grazing to reduce costs for their operations. Properly managed pasture-based systems use land efficiently ...