Come elevate your appetizer game with my Wasabi Avocado Salad! Crafted with creamy avocado and a handcrafted savory ...

Wasabi, a plant often used in Japanese cuisine, may have a positive effect on memory. Researchers found that consuming wasabi extract saw “significant” boosts in two aspects of cognition. Experts ...

Salad dressings can make or break a salad. Skip bottled dressing and try making your own from scratch—it's surprisingly simple, and you can customize the flavors to your liking. A dressing can ...

but what appears to be a creamy Caesar dressing, with a note that the standard serving size for salad dressing is two tablespoons. Sauces are liquid accompaniments served with food to add flavor ...

Add the green beans and toss together. To make the wasabi dressing, put all the ingredients in a small, lidded jar and shake until combined. Taste for seasoning. To serve, arrange the salmon and ...

Masaharu Morimoto, the founding chef of Wasabi, was in the city recently to lay out a specially crafted Omakase menu. His ...

Sprinkle with crushed wasabi peas just before ... I like to think of this salad as sunshine and rainbows. Adding marmalade to the dressing is sunshine: sweetness and bitterness in equal measure ...

You will find exquisitely marbled A5 wagyu, Shizuoka-grown wasabi, and ocean-fresh ... tuna with a soy caramel sauce, fennel salad, spicy sudachi dressing, and a gentle kick of ginger, is exceptional.

“This is a dump’n’dress salad, so there’s no need to emulsify the dressing ahead of time,” she writes ... Sprinkle with crushed wasabi peas just before it hits the table. Want to cook better? Our ...

These three easy salad dressings are super-simple to make from storecupboard ingredients. Take your pick from French, honey and mustard, or marie-rose. French dressing (aka vinaigrette ...