Thanks to incredible bakeries across the nation, you can now have your vegan cake and eat it too—no matter where you live!

Many products at the grocery store are unexpectedly vegan, including plenty found in the baking aisle. Here's what to know ...

Flaxseeds are used in our egg-free brownies and vegan carrot cake. 1 egg = 1 tablespoon of ground flaxseed + 3 tablespoons of water, soaked for 5-10 minutes. Image caption, Vegan carrot cake made ...

When it comes to the crust of your next cheesecake, you're going to want to grab something specific to replace the butter in ...

With fall in full swing enjoy the festive flavors of these vegan apple dessert recipes. They're decadent, spiced, and ...

4. Grease two equal cake tins with oil or vegan butter and line the bottoms with baking paper. Pour in the batter, dividing it evenly between the two, then place in the oven and bake for 40 minutes.

Cake for breakfast, anyone? If you've got a sweet tooth like me ... Prep the streusel topping by stirring the flour, brown sugar, cinnamon, and vegan butter together in a medium bowl until the mixture ...

Use a tangy vegan cream cheese and cocoa powder frosting for the perfect finish to your cake. In a stand mixer, cream together the cream cheese and butter. Sift the cocoa powder and powdered sugar ...

Nov. 1 is World Vegan Day. Orlando’s got plenty o’ plant-based options. Here are a few goodies to make your life more meatless.

A sports dietitian helped me curate the perfect diet before running a marathon. The trick is to eat simple carbs and less ...

Try our butter pecan cheese ball recipe for a delightful twist on a classic snack. Easy to make and even easier to enjoy with friends and family. This post may contain affiliate links. Why You'll ...