Casseroles are the ultimate time-savers on busy days. A single dish combines protein, veggies, and grains with minimal fuss.

The cheesy sauce and bits of savory pancetta make this simple casserole an unforgettable side dish. It’s an especially good match for Smoked Turkey Breast during the holiday season. 16.

Slow-Cooker Corn Casserole – Karen Brown. Prep Time: 5-7 minutes Ingredients: ½ cup butter (1 stick), melted; 8 oz. cream cheese, softened; 2 eggs, beaten; 1/3 cup honey ...

V ersions of corn casserole appeared on American tables after the Civil War, when fiddling with cornbread recipes became ...

These quick and festive 4th of July side dishes will be just as popular as the main event, whether it's for a BBQ cookout or ...

Here are six Thanksgiving side dish recipes, including sausage dressing and green bean casserole, from the Courier Journal's extensive recipe archive.

It's also the ultimate dump-and-stir recipe. How to make corn casserole. Pretty much any pan works here. You can use your favorite 13x9-inch baking pan, and it can be metal, glass, or ceramic.

In a separate bowl, whisk the eggs; slowly add the buttermilk and bacon fat. Whisk this mixture into the dry ingredients. Pour into a greased 9-by-11-inch casserole.

2. Wash and bake sweet potatoes until tender (see note). Peel potatoes and place pulp into large mixing bowl. Add butter, brown sugar, salt and pepper and eggs.