French cut beef is actually very lean. Because of this, the right marinade is crucial to get the best flavor and texture out ...

While some steaks at Costco are must-haves due to their price or cut, others can be tricky or even dangerous to cook at home.

There are so many different cuts of beef that it can be difficult to remember which is which. Here's what makes flat iron and ...

"Acidic marinades with vinegar or lime juice are better suited for flank steak than dry rubs," said Jerome, "and the longer you marinate, the better, even up to 24 hours. Add pantry olive oil and ...

Time is a crucial ingredient here; it determines the difference between a succulent pork loin and a tough swordfish steak. For seafood, as in this Red Chile-Marinated Shrimp, marinades can impart ...

Those who follow the ebbs and flows — or, perhaps I should say, the roller coaster ride — of restaurant trends here in the ...

That's why there will be a second round of best places to order Portuguese steak in the near future ... consisting of marinated pork meat, four littlenecks, and diced fries, as well as the ...

Tiny’s offers a $28.95 hanger steak, marinated with garlic herb, a $32.95 ribeye or a $34.95 (USDA Prime) strip. All come with three Mexican-inspired sauces — Jalapeno Green, Cranberry Mole ...