There’s something uniquely comforting about the aroma of simmering brats, especially when they’re bathing in a flavorful brew ...

Grilled, pan-fried, boiled, microwaved, oven-roasted ... here's every which way you can prepare the perfect frank.

Fire up the BBQ and grill a perfect batch of juicy bratwurst sausages at your next cookout. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call ...

The dominant sentiment among beer soakers, within and beyond Wisconsin, is that the brats should soak in hot beer before going on the grill. There is, however, a small but highly knowledgeable ...

As Chef Fitzgerald acknowledges, some people like to pre-cook brats in a beer and onion mixture before throwing them on the grill. Others prefer to transfer their brats to that hot beer-and-onion ...

If you had your fill of grilled burgers and steaks over the summer, now's the time to try something new – brats! Served hot and plump off the grill, alone on a bun or tortilla, the robust flavor ...