Homemade mozzarella cheese has a great flavour that goes well with many dishes. Making it at home can seem difficult but it is easy and will take only 30 minutes to prepare.

Mozzarella cheese traces its origin to the city of Naples located in Southern Italy. It is a traditional Italian cheese which was initially prepared u ...

This pizza cheese is as good as the mozzarella cheese you get in market. It is super easy to make; and once you'll see the recipe, you'll wonder why were you using store-bought mozzarella cheese all ...

We bring you a mozzarella cheese sticks recipe that can be easily replicated at home with bare minimum ingredients.

Materials required for making mozzarella cheese are pasteurized milk, salt, citric acid, rennet. Pasteurized milk is milk slowly sterilized at about 65 degrees over 30 minutes.

You can make your own mozzarella cheese at home! The fresh taste will blow you away, and it’s so much easier to do than you probably think. Chef Gail Churinetz is here to teach us how!

With this 5-step recipe, you can make mozzarella at home in as little as 1 hour. Serve warm from the pot, covered in extra-virgin olive oil and flaky salt.

Learn how to make fresh, delicious mozzarella in the palm of your hands with this step-by-step class.

This tasty beginner's course with Jessica Affatato of Harbor Cheese and Provisions begins with a tasting of different "pasta filata" styles like mozzarella, burrata, and provolone followed by ...

This tasty beginner's course with Jessica Affatato of Harbor Cheese and Provisions begins with a tasting of different "pasta filata" styles like mozzarella, burrata, and provolone followed by ...