When the water begins to boil, add the broccoli florets to the pot for about 5 minutes or until they reach your desired tenderness. Step 2: While the broccoli boils, fill a large bowl with cool ...

Step 1: Boil a pot of salted water over high heat. When the water begins to boil, add the broccoli florets to the pot for about 5 minutes or until they reach your desired tenderness.

Whether frozen broccoli is delicious or dismal depends on how you cook it.

Here's how to prepare and cook frozen broccoli, including how to thaw, roast, air-fry, steam, sauté and microwave it, plus our favorite frozen broccoli recipes.

What's the best way to cook broccoli? Learn how to easily steam, boil, blanch, roast and microwave broccoli.

Instead, make sure to cook broccoli until it's tender but also crispy when you bite. 2. Using Excess Water When boiling broccoli for dishes, using excess water thinking it won't affect the veggie can ...

If your broccoli is mushy and bland then you are likely cooking it wrong, as it will have a buttery and caramelised flavour if you take 15 minutes to cook it right.

How to make broccoli tastier It's simple – start by chopping the broccoli head into evenly sized florets. You can throw in the stems too if you fancy, though they're a tad tougher than the florets.

To cook your broccoli better for your Easter Sunday roast dinner, ditch the pan of boiling water for this ever-so-simple method a cook has claimed makes for "the best broccoli ever".