This easy 10 minute broccolini recipe is pan-fried and bursting with flavor - the best way to make delicious pan fried baby broccoli, ever!

Broccolini is wonderful because you can learn how to cook in so many different ways using different herbs and spices.

How to store: Refrigerate broccolini in a tightly sealed plastic bag. How to prepare: Blanch it, chop it and sauté it with olive oil, dried red pepper flakes and garlic to make a quick winter ...

Turning broccolini from ordinary to extraordinary is easy with the right ingredients. This Tangy Broccolini Toss recipe uses toasted pine nuts, a drizzle of balsamic vinegar and goat cheese to ...

Add the broccolini and cook, stirring to flip the pieces around occasionally, until they start to turn golden brown but are still crisp tender, about 8 minutes.

Broccolini roasted with lemon salt and then tossed with red pepper flakes gets you maximum flavor with minimal work.