We like grapeseed or avocado oil for this dressing, because they taste like nothing and let the flavor of the vinegar, honey and mustard come through. Stay away from canola oil, as it’s heavy ...

To make the honey and mustard dressing, put the vinegar, mustard, honey, a pinch of salt and some pepper into a bowl. Whisk until well combined. Gradually whisk in the oil, 2–3 teaspoons at a ...

While the layout to every grocery store is (understandably) different, there are a couple places where honey is much more ...

You can tailor homemade salad dressings to your unique tastes and dietary preferences, which isn't always possible with store ...

This strawberry salad with balsamic reduction is a celebration of fresh, vibrant flavors that will brighten up any meal.

Although the summer tomato season has passed, that doesn't mean we have to pass on salads. There are plenty of fall ...

Apple cider vinegar (ACV) is one of those natural remedies that has become a staple in health routines worldwide. Whether you ...

Here's an easy weeknight meal. Just assemble the ingredients and let the oven do the rest. I cut the pork tenderloin into ...

Round out your Thanksgiving with these easy vegetable side dish ideas, like our classic recipes for green bean casserole or ...