This bourbon maple glaze gives a deep umami flavor to holiday dinners and is the perfect finishing sauce for a crispy baked ham or grilled salmon. It’s perfect for homemade smoked meats ...

The bbq bourbon sauce, tangy, zesty, and savory all at the same time, just makes it over the top. Pair it with your favorite drink like this Texas Margarita. The ingredients for my bourbon glaze are ...

Prepare your glaze in a stovetop skillet with your favorite bourbon or whiskey. Add honey to bring out the spirit's fruity notes, brown sugar to enhance the caramel and nutty notes, and soy sauce ...

the pork belly is then glazed with bourbon, soy and honey and served with a richly flavoured sauce. This recipe is from The Dark Horse Bar and Grill and is one of the 12 finalists of Bite's ...

This teriyaki salmon recipe is on the table in five simple steps. Perfect for a quick weeknight supper. This meal provides 524 kcal, 35.5g protein, 39.5g carbohydrate (of which 14.5g sugars), 24 ...

This sauce pairs particularly well with pork – try it with spare ribs, sausages or hamburgers, and team with grilled corn, coleslaw, a potato salad and soft rolls for a holiday feast.

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...

This holiday-worthy ham from Carla Hall glistens with a bourbon and brown sugar glaze as it fills the kitchen with a comforting aroma. Carla Hall first won over audiences when she competed on ...